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FOOD INDUSTRY

Wide range of products “ready to use” from all over the world.

Also available in its Organic version

MORINGA

POWDER

CHARACTERISTICS

> Clean process, no additives, no preservatives

> Contains 25% of vegetable protein and fiber

> Rich source of iron, vitamin K and E

> Source of vitamin A and calcium

> Vegetal taste

MAIN BENEFITS

> Natural source of antioxidants

> Strengthens the immune system

> High bioavailability

> Digestive health / prebiotic

MAIN USES

Bakery

Chocolate

Confectionery

Dairy

Desserts

Drinks

Sauces

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